The Rant was joined this week by Chad Blackwelder, longtime chef and current food service marketing specialist for the N.C. Dept. of Agriculture and Consumer Services. Blackwelder talks about the industry, how restaurants have adapted to COVID-19 regulations and why Thousand Island dressing is frowned upon. We also play a little game of “guess that tune” in the beginning.
I remember Bella’s. I miss Bella’s. Chad Blackwelder set a standard for regional restaurants that nobody else has reached yet.
Agreed, Chad is the man